Monthly Archives: July 2011
Peanut Butter Pie
Last weekend in Philly it was way, way too hot to turn the oven on, but we still wanted to make something good. My friend Matt had a recipe for peanut butter pie that just required freezing, refrigerating, and a … Continue reading
Beach Pie
Nothing to do with beaches here, but “Beef Peach Pie” sounds aaaawful! I was looking for a simple meatloaf recipe this weekend, and found this instead. Step up? I think so. It’s delicious, and tasted sort of familiar, like something … Continue reading
French Toast Muffins
As most of you probably have noticed, it’s wicked freaking hot out currently. Solidly over 100 daily, which is no temp for living. It is, however, a decent temperature to warm up the butter you didn’t take out of the … Continue reading
Peanut Butter & Chocolate Crescents
I don’t know that I’d technically call these “crescent rolls,” as they’re not a light flakey thing, but they’re crescent shaped and delicious! I love things that I can tag as both breakfast and dessert… These are from breadworld.com, which … Continue reading
Frosted Flake Cookies
Ted got back from his wedding recently, and had with him the deep fryer I got him and Deborah. We used it last week to fry Rice Krispie Treats wrapped in beignet dough, which was ridiculous and good. When I … Continue reading
Banana Coffee Cake with Chocolate Chip Streusel
It’s time for another delicious breakfast food! I’ve been eating this for the last few days (it lasts well!), and it’s actually surprisingly filling. I make it past 9:05 am without wondering when second breakfast is, which is practically unheard … Continue reading
Pear Bread
I got a bundt pan weeeeks ago, but had never used it, which was basically a tragedy. So here’s my first bundt, a tasty pear bread for breakfast. If you’ve got a bundt pan you don’t use nearly enough, you … Continue reading
My New Kitchen Idol
via Tumblr.
