Monthly Archives: January 2012
Brown Sugar Cookies
This was one of the very first recipes I ever bookmarked on a food blog, and I keep coming back to it because it’s SO. DANG. GOOD. These are basically the only chocolate-less cookie I’ll ever make. They use brown … Continue reading
Chocolate Meringue Pie
I hear meringue pies can be hard, and have many common problems. I didn’t hear this until after I made this pie, though, and it was news to me! With this recipe, everything went smoothly, and I had no issues. … Continue reading
S’mores Cookies
Howdy from the Manchester airport. Here’re some cookies I made with Ted a twoish weeks ago. The second I saw the recipe, I knew we had to make it, and we very quickly did! Ingredients: 11 tablespoons unsalted butter, softened … Continue reading
