Monthly Archives: March 2014


Two weeks ago I made a cheesecake for a friend’s birthday party. I had some cream cheese leftover, so kept my eye out for bagels in the supermarkets and bakeries around town, but never came across any. This week my … Continue reading

Posted in Bread, Breakfast, Brunch | Tagged | 2 Comments

Brunsviger (Danish Caramel-Topped Cake)

I’ve been killing time lately in a chat room that’s mostly people scattered across Europe (and one American desperate to get out of the US forever, and me, really looking forward to returning). One of them gave me his recipe … Continue reading

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Rabbit Stifado (grody picture warning)

I was thinking about not posting this, because we had to kind of improvise a bit and it doesn’t look pretty, but Mary Kate wanted to see it, and I haven’t been cooking a ton of things worth sharing lately … Continue reading

Posted in Dinner | Tagged , , , , | 4 Comments