Monthly Archives: August 2018

And the (kitchen?) crowd goes mild…

Posted on August 29, 2018 by sparecake

Y’ever have things just fail to go right? For ages? Well, here’s what’s been going on/going wrong in my kitchen the last few weeks, and why I’ve got nothing much to share until next week. If you’ve ever noticed, any … Continue reading →

Posted in Uncategorized | 3 Comments

Yak Gochujang (Stir-Fried Gochujang)

Posted on August 15, 2018 by sparecake

You may have noticed over the months/years, but I super love gochujang. Mary Kate sent me this recipe a while ago, for just that reason! This makes a sauce that is ~50% gochujang, which means it’s borderline hotter than I … Continue reading →

Posted in Dinner | Tagged , , | 1 Comment

Crock Pot Cookie

Posted on August 8, 2018 by sparecake

A big, thick cookie in which the sugars caramelize a bit, giving an extra richness to the flavors. Even the white chocolate chips I used browned and, even if only because the color got in my head, tasted more like … Continue reading →

Posted in Dessert | Tagged , , | 3 Comments

Honey Garlic Baked Cauliflower

Posted on August 1, 2018 by sparecake

So, even if there’s no way you’re ever going to eat a cauliflower-based food, stick with this one for the sauce, which would go equally wonderfully on chicken nuggets or fried whatever-meat. The sauce is so wonderful, though, that even … Continue reading →

Posted in Dinner | Tagged , , | 2 Comments