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Category Archives: Brunch
Caramel Monkey Bread
In the past, I made a monkey bread that had chocolate chips and caramel bits in each piece, with a thick icing on top. Lately I’d been pondering a monkey bread that has Milk Duds in each piece, and just … Continue reading
Berry Spelt Scones
So, this is going to be an unusual start, but I want to first recommend a different scone recipe. I made 8 batches of this cheddar and chive scone recipe at work, and didn’t get any pictures, but they are … Continue reading
Olive Oil Cake
This is not the first olive oil baked good on this blog, but it is probably the one where the flavor comes through most strongly. Luckily it meshes well with the rosemary and chocolate it’s paired with, and the spelt … Continue reading
Chocolate Chip Craisin Breakfast Cookies
A cheery way to star the day, these are very soft (flourless) cookies that work in a variety of good flavors to give you the energy to get through the day. I brought these to my weekly 7:30 Monday meeting, … Continue reading
Posted in Breakfast, Brunch
Tagged breakfast cookies, chocolate chip cookies, chocolate chips, Cookies
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Lemon Bliss Bundt
This blog post started off roughly, as both my camera battery and the overhead lights in my kitchen were dead, so pardon any even-worse-than-usual pictures, but I couldn’t wait any longer to try this cake! And luckily batteries and bulbs … Continue reading
Gluten-Free Apple Bundt Cake
This week we’ve got a cinnamon-apple-y bundt with great flavor and a normal (which is to say, not weird from being gf) texture that comes together easily, and works equally well for brunch and dessert. I made two changes from … Continue reading
Posted in Brunch, Dessert
Tagged apple cake, Bundt Cake, gluten free cake, gluten-free bundt
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Gluten Free Banana Bread
Although last week’s double chocolate banana bread was excellent, apparently not everyone wants chocolate in their breakfast baked goods (weird??), so here’s a no-chocolate option that is super moist, has a nice, firm outside, and can stand up to being … Continue reading
