Category Archives: Dinner

Japchae Hotteok

These would probably take several tries to get perfect looking, and I’m all out of the right noodles so that isn’t happening right now, but they’re VERY DELICIOUS so I’m going to share and we can all slowly perfect our … Continue reading

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Chicken Parmesan Lasagna

So, admittedly I do already have a Chicken Parm-asagna post from years ago on here, and it’s real good. But I got a recent mailing from my supermarket that included a recipe for chicken parm stuffed shells, which sounded really … Continue reading

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Chicken Tamale Pie

A really satisfying, warm, cheesy, chicken-y dinner! The ingredient list may look long, but the cornbread comes together quickly and then I was able to just about get the sauce done while the cornbread cooked, and the chicken bit down … Continue reading

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Bacon/Leek/Cheddar Braid

A big ol’ bread, full of tasty things! Ingredients: Filling: 1/2 pound bacon white and light green part of three leeks, thinly sliced and washed well 8 ounces sharp cheddar, grated or sliced into chunks 10 leaves sage, thinly sliced … Continue reading

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Chicken with White Beans and Tomatoes

The recipe I was looking at for this used both oven and stove for ages, and it was almost 90 this weekend so…nope, crock pot time! The transition worked just fine, and made a very tasty meal! There is, however, … Continue reading

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Crispy Baked Tofu with Broccoli

Unusual for me to use tofu, but this way it turns out with crispy edges that are good, and the sauce to put on top is great! It looks like a ton of steps, with all the chunks of ingredients, … Continue reading

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Gochujang Pulled Pork Pizza

This recipe has a couple parts, because you have to make the pork, and the crust as well (although for them you could do store-bought). Super worth it, though! This is multiple favorite flavors all wrapped up in one! I … Continue reading

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Butternut Squash Lasagna

I’m a big butternut squash fan, so this is a big hit with me. Made it for the first time visiting friends ~2 weeks ago, and now made it again at home, so you know at least I think it’s … Continue reading

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Avgolemono

A rich, creamy, lemony soup that I quite enjoyed! This one’s from a cookbook that’s all recipes from different mystery writers, and this recipe was submitted by J. T. Ellison, who I’m not actually familiar with! Ingredients: 2 tablespoons extra … Continue reading

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Cheese Buldak

A Korean dish, but then I have messed up the proportions from the original recipe to my preferences, plus I’m not sure super authentic Korean food has a ton of cheese, so…tasty spicy food of questionable heritage? But it’s DELICIOUS … Continue reading

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