Category Archives: Dessert

Caramel Icebox Pie

If you check out the ingredient list for this pie, you’d probably think it’s going to be really tasty. Well, congrats, you’re basically a future-teller, this thing is great, and you can find out yourself for real quite easily! Although … Continue reading

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Root Beer Fudge Cake

This cake combines two good flavors, without being super strongly either, for a nice blend. The frosting is quite sweet, but the cake isn’t, for another good balance. What makes it sort of magical is adding vanilla ice cream. When … Continue reading

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Orange and Olive Oil Chocolate Chip Cookies

These cookies have a light taste of orange, and the olive oil highlights the bit of salt, making for a lovely combination! Ingredients: 2 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon fine sea salt 1/2 cup extra-virgin … Continue reading

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Gluten-Free Brownies

Tasty brownies that go well with ice cream, especially banana ice cream! They’re quite chocolate-y, sturdy without being a weird gf-y texture, and benefit from the cup of caramel chips I threw in! These brownies use a small amount of … Continue reading

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Creamy Cinnamon Chip Cheesecake

The apple bundt I made recently was originally something I made intending to use up some cinnamon chips, but I completely forgot to add them, which was for the best, as they would have been overkill in an already great … Continue reading

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Gluten-Free Apple Bundt Cake

This week we’ve got a cinnamon-apple-y bundt with great flavor and a normal (which is to say, not weird from being gf) texture that comes together easily, and works equally well for brunch and dessert. I made two changes from … Continue reading

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S’mores Cheesecake Ball

A fun dessert for a gathering, this cheesecake ball is tangy, chocolatey, and pretty delightful! The website I found it on said it could last up to a day, but I had to make this two days early and saw … Continue reading

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