Monthly Archives: March 2021

Korean Chicken Wings

Posted on March 31, 2021 by sparecake

Spicy wings, hooray! The original recipe for these called for frying the wings – I super hate frying, so baked instead, which produces wings that are much better the second day than fried ones would be anyway. Because, without a … Continue reading →

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Wax Bean Chowder

Posted on March 24, 2021 by sparecake

Simple, filling, and it’s got vegetables so you can count it has healthy. Remember early enough in the day to make some crusty bread, and you’ve got a good thing going! Ingredients: 2 slices of bacon, diced (rather than getting … Continue reading →

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Caramel Corn Brownies

Posted on March 17, 2021 by sparecake

I object to the fact that my supermarket only had caramel corn with nuts in it, but even with that massive setback to start with, these are gooood. Tremendous amounts of chocolate, brownies that actually hold together, and caramel corn … Continue reading →

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Salted Caramel Apple Cake

Posted on March 10, 2021 by sparecake

Salty-sweet caramel apple topping on a cake with a shockingly light, wonderful texture. You do have to refrigerate leftovers, which feel more dense after refrigeration, but it’s still fantastic! Definitely one worth repeating. Ingredients: Topping: 3 apples, peeled, cored, and … Continue reading →

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Freezer Breakfast Burritos

Posted on March 3, 2021 by sparecake

I really like breakfast burritos, but hadn’t had one in…maybe 12 years?? Weird. Time to fix that, in a way that has them available whenever you ‘need’ one! You cook the insides of these, and then have to let everything … Continue reading →

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