Monthly Archives: July 2011

Peanut Butter Pie

Last weekend in Philly it was way, way too hot to turn the oven on, but we still wanted to make something good. My friend Matt had a recipe for peanut butter pie that just required freezing, refrigerating, and a … Continue reading

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Beach Pie

Nothing to do with beaches here, but “Beef Peach Pie” sounds aaaawful! I was looking for a simple meatloaf recipe this weekend, and found this instead. Step up? I think so. It’s delicious, and tasted sort of familiar, like something … Continue reading

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Wordless Wednesday (Philly Edition)

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French Toast Muffins

As most of you probably have noticed, it’s wicked freaking hot out currently. Solidly over 100 daily, which is no temp for living. It is, however, a decent temperature to warm up the butter you didn’t take out of the … Continue reading

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Peanut Butter & Chocolate Crescents

I don’t know that I’d technically call these “crescent rolls,” as they’re not a light flakey thing, but they’re crescent shaped and delicious! I love things that I can tag as both breakfast and dessert… These are from breadworld.com, which … Continue reading

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Wordless Wednesday (buying time edition)

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Frosted Flake Cookies

Ted got back from his wedding recently, and had with him the deep fryer I got him and Deborah. We used it last week to fry Rice Krispie Treats wrapped in beignet dough, which was ridiculous and good. When I … Continue reading

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