Monthly Archives: January 2025

Gochujang Potato Stew

This is a delicious, warming, filling stew, and I’ve made it the same the few times I’ve made it, which is not the same as the original recipe says, so we’re going with my slightly adapted version. It’s only a … Continue reading

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Tanghulu

I had friends over around the holidays and suggested making tanghulu, because I’d had the recipe bookmarked for a while. One of my friends had been seeing teens making it in the microwave and burning themselves recently, so that is … Continue reading

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