Tag Archives: 1930s recipe

Economical Gold Cake with Luscious Lemon Frosting

A very nice, fluffy, yolks-only cake from a 1933 cookbook I got from a friend earlier this year. This is the second thing I’ve made from the book, and both have turned out very well! I was a bit worried … Continue reading

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Grape-Nuts Brown Betty

A few weeks ago at work I held an event where I cooked a dozen gross looking recipes from the 1930s and people tasted them to see if they were better than they sounded/get an idea of what they were … Continue reading

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