Category Archives: Brunch

Cinnamon Roll Donuts

Posted on November 9, 2016 by sparecake

Continuing my trend of winning my boss over, she thought she didn’t like cinnamon until these donuts changed her mind! They’re a great texture, and very cinnamon-y with the great cinnamon topping! Ingredients: Topping: 1/4 cup unsalted butter 4 teaspoons … Continue reading →

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Gluten Free (Baked) Donuts

Posted on April 11, 2016 by sparecake

These are some fairly plain, but tasty, donuts. At least until you top them, at which point they can become pretty fun! They definitely went over well with the friends whose house I brought them to! I just got my … Continue reading →

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Skillet Cranberry Buckle

Posted on November 23, 2015 by sparecake

This is easy enough that it really shouldn’t throw off your already meticulously planned Thanksgiving cooking schedule too much if you (wisely) decide to throw it in! I made this twice last week, once for myself, and once to bring … Continue reading →

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Gluten Free Crock Pot Coffee Cake

Posted on June 3, 2015 by sparecake

This gf coffee cake is super easy, and really delicious. I took it to some friends’ house last week and 3 of us (plus a 4 year old who generally doesn’t do desserts but asked for a second tiny chunk … Continue reading →

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(Chunky Monkey) Monkey Bread

Posted on April 22, 2015 by sparecake

For my first yeast baked good at altitude, I went for something without long rising times that could go too far, and I had great results. In fact, this is quick enough to get in the oven that I baked … Continue reading →

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Chocolate Baked French Toast

Posted on April 1, 2015 by sparecake

It’s apparently been 2 1/2 years since the last time I made a baked french toast, which is crazy because it’s such an easy way to have a fabulous morning! This one is extra simple, and takes advantage of some … Continue reading →

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Baked Cinnamon Breakfast Bites

Posted on February 2, 2015 by sparecake

Another recipe that straddles the breakfast/dessert divide, I brought these to a potluck night a few weeks ago, where (thanks to the addition of a sugary glaze) they were greeted as delicious, slightly crunchy donuts. That works for me! Ingredients: … Continue reading →

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Dutch Oven Apple Fluff

Posted on September 10, 2014 by sparecake

Why hello there, blog friends! It’s been a while, again, because I have moved, again. It just keeps happening! This time I’m in DC. My kitchen is pretty tiny, has terrible lighting for photos, and has a really weird set … Continue reading →

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Chickpea Chicken Soup

Posted on July 28, 2014 by sparecake

I had a few friends over yesterday for brunch, and everything turned out really quite delicious. This soup, for instance, has a great flavor from the bacon, but also some sweetness, I think probably from the onions. It’s also, not … Continue reading →

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Bagels

Posted on March 28, 2014 by sparecake

Two weeks ago I made a cheesecake for a friend’s birthday party. I had some cream cheese leftover, so kept my eye out for bagels in the supermarkets and bakeries around town, but never came across any. This week my … Continue reading →

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