Tag Archives: carrots

Root Vegetable Crumble

Posted on February 12, 2020 by sparecake

A few months ago my (gluten-free) mother offered to buy me a cookbook she’d heard about, by some famous bread bakery lady. Who would say no to that? I’ve made a few things from the book so far that I … Continue reading →

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Sheet Pan Carrot Soup

Posted on December 20, 2017 by sparecake

A simple soup that is rich in taste but pretty light on dishes – totally doable for a healthy fall work-night dinner! Ingredients: 2 pounds carrots, ends removed and roughly chopped 1 onion, peeled and quartered 2 celery ribs, roughly … Continue reading →

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Tri-Layered Vegetable “Meatloaf”

Posted on May 13, 2013 by sparecake

This dish is called polpettone di fagiolini, which as close as I can figure out basically means meatloaf of green beans. About right, but with a few more veggies! It’s a really nice looking dish that, like so many others, … Continue reading →

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