Tag Archives: risotto

Baked Lemon Risotto

I know there is some debate about if you can call something risotto if someone didn’t spend 30 – 700 minutes standing over the stove, stirring, but this makes it so very easy, and is a soft creamy texture, close … Continue reading

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Risotto with Chicken and Caramelized Onion

A pretty fast dinner to throw together, if you have some leftover cooked chicken in the fridge (or a package of pre-cooked chicken strips in the freezer). Ingredients: 4 tablespoons olive oil, divided 1 onion, chopped 1/4 cup balsamic vinegar … Continue reading

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Leek and Bacon Risotto

After making the short rib vegetable soup I still had some leeks to use up. Most of the recipes I saw were for more soups, but I wanted something different and eventually found this risotto. It takes some time, but … Continue reading

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