Tag Archives: Cookies

Brown Butter Cinnamon Crinkle Cookies

Tasty little cookies, different than the traditional crinkle cookies. This dough requires refrigerating to get to a texture you can roll into balls, and after getting them rolled and covered in powdered sugar I threw them in the freezer to … Continue reading

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Salted Tahini Chocolate Chip Cookies

These cookies use tahini as a replacement for peanut butter to provide a more ‘grown up’ flavor that at first may seem just a bit odd, but quickly becomes a new favorite. The recipe calls for freezing the dough before … Continue reading

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Peanut Butter and Oatmeal Cookie Swirled Brownies

There’s a lot going on in this pan, and it’s a good mess of a combination! Some fudgey, chocolately brownies, blobs of oatmeal cookie, and peanut butter mixing through it all. All delicious things! Ingredients: Brownie: 10 tablespoons unsalted butter … Continue reading

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Malted Chocolate Chip Cookies

These cookies are super good, but I kind of wish I had seen this blog from King Arthur Flour a week earlier, because maybe if I had frozen some of the dough, I wouldn’t have eaten 39 cookies myself in … Continue reading

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Peanut Butter Banana Chocolate Cookies

Another cookie, because I decided I needed peanut butter chips in things. These are soft and relatively thick, and there’s enough banana in the batter that all the different flavors are noticeable, which is the ideal. I actually baked them … Continue reading

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Orange Cookies

Another old recipe, this one’s from a 1937 Ohio cookbook available online. They went over very well at the board meeting I brought them to, people took thirds at a program that night, and they made a good lunch the … Continue reading

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Butterscotch Cookies

Despite the name, these cookies have no butterscotch chips or anything, just a lot of brown sugar and butter. The recipe is from a 1937 cookbook, so I’ve been making them at work (at my depression era farm). If you … Continue reading

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