Author Archives: sparecake

Unknown's avatar

About sparecake

My name's Corinne, and I like cake, cookies, and chocolate! Also, non-c-things such as ponies, Star Trek, and biking. I write a food blog and a blog about life, wide open spaces, and museum work. Nice to meet you!

Kalbi

My mom came home with some short ribs recently, which, even though they weren’t cut the right way for traditional kalbi, was a good enough excuse for me to make it! The traditional Korean recipe calls for short ribs cut … Continue reading

Posted in Dinner | Tagged , , | 3 Comments

Cinnamon Chocolate Bundt Cake

Been a while since I dug out the bundt pan, but here’s an easy tasty bundt I brought to a party this weekend. Ingredients: 1 cup water 1/2 cup vegetable oil 1 stick unsalted butter 5 tablespoons cocoa (Dutch processed … Continue reading

Posted in Dessert | Tagged , | Leave a comment

Red Berry Quick Bread

I’ve seen several recipes for granola bread recently, and it sounds pretty tasty. I’m on a Special K Red Berries kick, though, and decided that’d make a good bread addition. I wanted something that doesn’t take all day to make, … Continue reading

Posted in Bread, Breakfast | Tagged , , | Leave a comment

Scalloped Scallops (and Shrimp)

I wonder…this is probably the first seafood based recipe I’ve posted, in the year and a half or so I’ve been doing this. Huh. Mostly my seafood meals involve tuna from a can, but I can change, and this one … Continue reading

Posted in Dinner | Tagged , , , | Leave a comment

Potato Peasant Bread

If you’re looking for a site with very reliable yeast dough recipes, Bread World is good. It’s run by a yeast company, so they want to be real sure you’ll have good luck and keep buying more yeast. I don’t … Continue reading

Posted in Bread | Tagged , , , | Leave a comment

Citrus Sugar Cookies

The blog Sugarcrafter has posted recipes for clementine sugar cookies and lemon sugar cookies. Based on what was in the fridge and cabinet, I made some orange-lemon sugar cookies with Sugarcrafter’s recipe. They’re big, lightly chewy, and great when you … Continue reading

Posted in Dessert | Tagged , , , , | 2 Comments

Lunch Lady Rolls

While I do enjoy the name of these rolls, I’ve got to admit they don’t particularly make me think of the school cafe? My memories there are mainly of using the syrup as an amazingly effective glue… This was the … Continue reading

Posted in Bread | Tagged , , , | 2 Comments

Snicker-Chip-Doodles

It’s the end of the month, so once again time for a Daring Baker post! Holiday season is the time for sharing and Peta of Peta Eats is sharing a dozen cookies, some classics and some of her own, from … Continue reading

Posted in Dessert | Tagged , , , , | 1 Comment

Black Friday Bread

If you’ve still got some leftover side dishes from Thanksgiving, great! If not, bookmark this one and come back to it after Christmas. (People do eat meals sort of similar to Thanksgiving for Christmas, right? We won’t all be making … Continue reading

Posted in Bread | Tagged , , , , , , | 6 Comments

Crunchy Asiago Chicken Nuggets

Alright! Now that you’re turkey-ed out, it’s time for chicken! These chicken nuggets were really tasty, and I was glad to not be frying chicken for a change (so much grease, all over my laptop, the counter, the floor…). Ingredients: … Continue reading

Posted in Dinner | Tagged , , , | Leave a comment