Category Archives: Dinner

Crock Pot Beef Taco Bean Soup

My coworker Carol (Hi, Carol!) got me a cookbook recently. It’s from Masterson’s Market, and is one of those ones where all sorts of local people give their favorite recipe, so it’s got some fun stuff! Ingredients: 2 pound rump … Continue reading

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Chicken Pot Pie

An easy, but slightly time consuming pie, this one does have the advantage that you can prepare the filling one day, and dump everything in the crust and have it ready to eat in under an hour the second day, … Continue reading

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Chicken, Bacon, and Orzo Soup

A bunch of food blogs I follow started 2016 with suggested meal plans giving you new meals for weeks or months. Personally, I started the year eating leftover meatballs from New Years until I finally threw out the remainder last … Continue reading

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Tak Toritang (Spicy Korean Chicken and Potatoes)

I went to AllRecipes recently looking for inspiration, and 90% of what it was showing me was Korean. No complaints there! This dish ended up being the winner, and it’s pretty delightful/delicious! It’s also simple – the gochujang is really … Continue reading

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Pan Seared Pork Dumplings

I must admit, these are some ugly dumplings. They are, however, delicious. It’s possible that if you are more dexterous, you could pull off both delicious and pretty looking. Dream the impossible dream! Ingredients: Filling: 1 pound ground pork 1/2 … Continue reading

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Kimchi Bulgogi Fries

Last Wednesday we had off for Veteran’s Day, and, as there’s nothing else to do in town, I invited my coworker Kimberly over to cook. She’s been to South Korea/loves Korean food, so it was a no-brainer to try one … Continue reading

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Apple Chicken Couscous

Sometimes I find a recipe that sounds almost like what I’m in the mood for, but with some ingredient that is just ruining everything. That’s about where I was at when I changed things up/combined the idea of a few … Continue reading

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Macaroni Pizza

Another recipe from a cookbook at my museum. This one was called Sharing Recipes, A Book of Favorite Recipes, put together by the Ladies Auxiliary of the WY VFW. Like most combos of sauce, cheese, and pasta, it’s tasty, and … Continue reading

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Smokey Chipotle Meatloaf

Just a nice, tangy, tasty meatloaf, that uses some of my favorite thing, chiptles in adobo! Ingredients: 2 eggs 1/2 cup + 2 tablespoons hickory flavored bbq sauce, divided, plus more for serving 2 cloves garlic, minced 2 chipotles in … Continue reading

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Bar-Bo-Cups

This is another recipe from a cookbook at the museum I work at, this one from Sharing Recipes: A Book of Favorite Recipes Compiled by the Ladies Auxiliary of the Veterans of Foreign Wars, State of Wyoming. It’s decidedly not … Continue reading

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