Tag Archives: gochujang

Gochujang Chicken Sandwiches

Generally I see a recipe, bookmark it, and a few years later try it out. When I saw this recipe, I immediately texted it to a friend and scheduled an evening to make it together! These sandwiches were VERY GOOD, … Continue reading

Posted in Dinner | Tagged , , , , | Leave a comment

Gochujang Potato Stew

This is a delicious, warming, filling stew, and I’ve made it the same the few times I’ve made it, which is not the same as the original recipe says, so we’re going with my slightly adapted version. It’s only a … Continue reading

Posted in Dinner | Tagged , | Leave a comment

Gochujang Caramel Cookies

I got an ad for this recipe and couldn’t resist. Weird combo, but if anyone’s going to like a gochujang dessert, it’d be me, right? Based on the ingredient list you might not expect it, but the brown sugar is … Continue reading

Posted in Dessert | Tagged , , , | Leave a comment

Cheese Buldak

A Korean dish, but then I have messed up the proportions from the original recipe to my preferences, plus I’m not sure super authentic Korean food has a ton of cheese, so…tasty spicy food of questionable heritage? But it’s DELICIOUS … Continue reading

Posted in Dinner | Tagged , , | 1 Comment

Gochujang Chicken

A good one for a long afternoon, I’ve made this chicken twice now, and will make it again! It’s moist, just a bit spicy, and generally quite delicious! It would probably be easier if you happened to have a second … Continue reading

Posted in Dinner | Tagged , , | Leave a comment

Yak Gochujang (Stir-Fried Gochujang)

You may have noticed over the months/years, but I super love gochujang. Mary Kate sent me this recipe a while ago, for just that reason! This makes a sauce that is ~50% gochujang, which means it’s borderline hotter than I … Continue reading

Posted in Dinner | Tagged , , | 1 Comment

Honey Garlic Baked Cauliflower

So, even if there’s no way you’re ever going to eat a cauliflower-based food, stick with this one for the sauce, which would go equally wonderfully on chicken nuggets or fried whatever-meat. The sauce is so wonderful, though, that even … Continue reading

Posted in Dinner | Tagged , , | 2 Comments

Gochujang Roasted Butternut Squash

A friend sent me this recipe, and then also told me what she used the resulting squash in, and I gotta say…her recommendations work very well! What didn’t work were the proportions in the original recipe, but we can always … Continue reading

Posted in Dinner | Tagged , , | Leave a comment

Korean Chicken Sandwiches with Braised Kale & Kimchi

My (now-ex)coworker Kimberly and I both like Korean food, and while my Korean friend laughed and wondered what the heck this was when I showed her this recipe, it at least was a good excuse for Kimberly and I to … Continue reading

Posted in Dinner | Tagged , , , | 1 Comment

Daeji Bulgogi

I can’t even tell you how super pleased I was the night I made this Korean pork dish – it was so fantastically delicious I was caught off guard! The dish is just spicy enough to leave your mouth warm, … Continue reading

Posted in Dinner | Tagged , , , | 3 Comments